PROPRIETARY BLEND OF ULTRA HIGH PERFOMANCE FIBERS AND STEEL TO HELP PROTECT AGAINST THE CUTS AND LACERATIONS COMMON IN COMMERCIAL KITCHENS, MEAT AND FOOD PROCESSING, COMMISSARIES
ANTIMICROBIAL FIBERS ARE SAFE FOR FOOD AND HELPS TO PREVENT ODORS AND BACTERIAL GROWTH FOR LONGER WEAR BETWEEN WASHINGS CYCLES
COMPLIANT WITH FDA 21 CFR 177.2800 AND APPROVED FOR DIRECT FOOD CONTENT
TOUCHSCREEN
MACHINE WASHABLE
COLOR CODED WRIST BANDS FOR EASY SIZE IDENTIFICATION
